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OUR APPROACH
With 2020 being such a crazy year we decided to approach things a little differently. We work from commercial kitchens across the South West as and when we need to use them. Our fresh and simple approach enables us to be flexible to your needs and makes us a much more sustainable company in what is an unpredictable time.
This means one thing; our food is ordered, prepared and cooked fresh for every event we host, whilst all being sourced from within a 20 mile radius. This approach not only guarantees fresh quality ingredients, but enables us to cater more specifically to dietary requirements and special requests.
OUR APPROACH
With 2020 being such a crazy year we decided to approach things a little differently. We work from commercial kitchens across the South West as and when we need to use them. Our fresh and simple approach enables us to be flexible to your needs and makes us a much more sustainable company in what is an unpredictable time.
This means one thing; our food is ordered, prepared and cooked fresh for every event we host, whilst all being sourced from within a 20 mile radius. This approach not only guarantees fresh quality ingredients, but enables us to cater more specifically to dietary requirements and special requests.

OUR APPROACH
Bristol Event Catering Company was established in 2020 by our MD, James Caesar with the idea of making event catering a little bit more modern and a whole lot more fun. We are here to break the mould of tradition, and allow our personality to shine through into our service.
Our young forward thinking team combine seasonal produce, beautiful presentation and the finest natural ingredients all freshly prepared for your special day.

OUR FOOD
We combine seasonal produce, beautiful presentation and the finest natural ingredients all freshly prepared for your special day.
Our fresh and simple approach enables us to be flexible to your needs and makes us a much more sustainable company in what is an unpredictable time.
This means one thing; our food is ordered, prepared and cooked fresh for every event we host, whilst the majority is sourced from within a 50 mile radius. This approach not only guarantees fresh quality ingredients, but enables us to cater more specifically to dietary requirements and special requests.